KITCHEN MENU
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Slices of grilled rare beef with special
sauce |
$18.00 |
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Fried octopus balls |
$7.00 |
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Udon Noodles |
$8.50 |
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Rice cracker with seafood thick sauce |
$9.50 |
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Deep fried crispy chicken skin |
$8.50 |
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Hoki and scallop fry |
$10.00 |
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Deep fried chicken |
$12.00 |
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Grilled curry on rice |
$8.50 |
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Deep fried wrapped up Camembert |
$8.00 |
| Coming soon |
Potato croquettes |
$7.00 |
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Spicy pork dumpling |
$7.00 |
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Bon bon chicken |
$9.00 |
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Light Broiled Salmon & Tuna Sashimi |
$16.00 |
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Mixed Sashimi |
$30.00 |
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